ABOUT
Kylie Small, Owner and Chef
Kylie has worked for many amazing chefs that have passed on their knowledge to her. She now is taking the skills she has learned into her own business. Kylie's goal is to make the most delicious cakes and pastries using the best, highest quality ingredients. She wishes to stand out with her elegant, whimsical style of decorating.
Kylie Small's love for making delicious desserts started at the age of 12. She studied baking and pastry at Niagara College in Niagara-on-the-Lake, Ontario, and has worked for many great chefs who taught her the skills she uses in all her baked goods.
Kylie's passion is in making custom cakes for special events. She uses her training and practice to create works of art for weddings, birthdays, and other special events.
Kylie believes that you can never stop learning new skills. She continues to take baking and cake decorating classes from experts all over North America to ensure her skills continue to grow.
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